Best seafood in Tustin, CA.

Mongolian Beef (15-20)

Kung Pao Chicken (15-20)

Orange Chicken (L)

Lightly breaded chicken meat with chili pepper, steamed broccoli and served with orange flavor sauce. Served with steamed rice or substitute for fried rice.

Honey Glazed Walnut Shrimp

Lightly battered shrimp coated with a flavorful mayonnaise sauce, topped with crispy glazed walnuts. Served with steamed rice or substitute for fried rice.

Plain Chow Mein

Orange Chicken (7-10)

Fish Filet with Black Sauce (L)

Tender fish fillet with bell peppers, onions, stir-fried in our traditional black beans sauce.

Shrimp with Lobster Sauce (L)

Shrimp, sliced mushroom, peas and carrots in an egg white sauce

Assorted Greens with Shrimp (L)

Shrimp sauteed with fresh broccoli, snow peas, bok choy and cabbage in our special white sauce.

Golden Braised Shrimp (L)

Hot and spicy. Lightly battered shrimp sauteed with our chef ’s special and pungent sauce.

Assorted Greens with Fish Filet (L)

Tender fish fillet sauteed with fresh broccoli, snow peas, bok choy and cabbage in our special white sauce.

Garlic Shrimp (L)

Hot and spicy. Shrimp with zucchini, bell pepper, celery and carrots sautéed in our special hot garlic sauce.

Shrimp with Broccoli (L)

Shrimp with fresh broccoli florets sautéed in a light white sauce.